GLUTEN FREE = Rowies new book = INDULGE by Rowie Dillon = TDF ...

224 pages of gluten free heaven ... 

will be making this as soon as I find Chia seeds ..

YUMMMOoooo ...

Yummmm ...
Nectarines are coming in to season ...

so much good info included  ...

a sponge = unbelieveable ...

delectable morsels ...

I've loved Rowie's delicacies for over a decade ...
would you believe her bakery is down the road from my house ...
and I remain restrained ...
now I'll be baking my own.

I found the book on ebay ...
$27.00 with free post! 

Bliss.

Let's talk Cake ...

I adore cake, am never over it, yearn for a fluffy sponge with lashings of cream but wheat is a no, no! A luscious cup cake has been seen in my clutches, but that's another tale!
Gluten and wheat free doesn't mean despair - years ago I discovered Rowie's when she was in East Sydney and at Fox Studio Markets!
Recently the gorgeous Rowie began creating close by! Everyone knows how strong I've been, looking the other way when I go by, how temptation has been avoided!
No more ... it's time to break out ... watch this space!